Leadership and Management Excellence Blog

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Get a Handle on Food Quality Control with Food Safety Software

Running a restaurant is rewarding but often difficult. With the rapidly changing food safety laws, it can be tough to stay on top. However, with modern food safety software, you can make your job a lot easier and keep your stellar reputation.

Cooper Atkins | The Digital Bluetooth Thermometer Built for Zip HACCP

This article will serve as an introduction to the Cooper Atkins line of digital thermometers, a product line designed with specifically with compatibility for Zip HACCP in mind.

Employee Schedule Template in Excel and Word Format

One of the easiest ways to create your work schedules is by creating an employee schedule template in Excel. For the average manager or supervisor, Micrsoft Excel can seem a little foreign. We’ve broken it down for you in 12 steps.

FDA Food Safety Compliance and Zip HACCP - What you need to know

We will examine the range of FDA food safety compliance rules and how they are met through Zip HACCP. Stringent and detailed guidelines require an in-depth understanding to maintain compliance.

Food Safety Issues | The Common Culprits to Avoid at Your Restaurant

Don't get shut down for food safety issues. Our list of helpful information will keep your restaurant on track to healthy, happy customers and a stellar reputation.

Food Safety Manager Tips | Keep Your Business on the FDA's Good Side

Today we examine some ways that Zip HACCP can help food safety managers solidify their management skills and perfect their ability to remain compliant with the FDA regulations.

Food Safety Regulation | Zip HACCP and Rule Compliance

This article looks at the role food safety regulations and rules have played in the development of Zip HACCP, and how the app seeks to ensure proper adherence to those rules.

Food Safety Temperatures | Did You Know There Are Wireless Options?

What is the most common factor in preventing foodborne illnesses? We’re willing to bet that it’s something along the lines of “keeping track of food safety temperatures.

4 Ways Of Using Technology For Employee Efficiency

Well, engaging the employee in the office to bring productivity is the most basic concern of today's time.

Can Technology Change The Way Restaurants Work?

Have you ever thought that this advancement in technology can also change the face and ways of the working of the restaurants? Or have you ever heard the question that technology can change the working style of the restaurants?