Food Safety Temperatures | Did You Know There Are Wireless Options?
What is the most common factor in preventing foodborne illnesses? We’re willing to bet that it’s something along the lines of “keeping track of food safety temperatures.
"Our customer's trust is what keeps us in business. They expect fresh tasting food with no threat of ill-born diseases. Zip HACCP keeps us compliant with HACCP and FDA regulations through its integrated temperature solutions, food safety assurance, and end-to-end task reporting. We also use Zip Inventory to save time on inventory counts and have much-needed predictability to our ordering process. The Hubworks business management apps are perfect for our restaurants."
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