Saving time and money is every manager's job, and switching to a software program that functions as a digital time card calculator is a great step, with the bonus of improved employee engagement. Read on to learn how a time card calculator can help!
If you own or manage a company, it’s important you know, and stay up to date on, labor laws, especially when considering labor costs are a large portion of business expenses. Learn how the most recent labor laws, and others, can affect business.
It is no secret that a lot of employees steal company time to pad their paychecks. Time theft is a common occurrence at various places that can cause financial harm to the owner of the business. Here are some ways to ensure it doesn't happen to you.
Labor is one of if not the, largest expenses restaurants pay. When coupled with the high turnover rates, the restaurant industry experiences, labor costs can eat away at profits. Learn how to cut costs and increase efficiencies at your restaurant.
While fixed employee work schedules are useful in some industries, the restaurant industry needs scheduling flexibility; therefore, a rotating schedule should be used. Read on to learn more about rotating schedules and how they can better business.
Employee scheduling or staff scheduling, at its most basic, can be described as the process of assigning tasks to employees for a specified period of time. Read on to learn about effective employee scheduling through this step-by-step guide.
If you have just been appointed as a restaurant manager, but are worried you don’t have enough experience, don’t worry, you aren’t alone. Read on to learn industry tips on how you can get started as a restaurant manager and succeed in the position.
Do you know that you can bring your labors costs down without necessarily having to turn to drastic measures, such as cutting hours, eliminating positions, raising prices, etc.? Read on to learn how employee scheduling software can help you!
One aspect of business management that is often overlooked is the necessity and creation of an employee work schedule. In this article, we discuss the seven steps to making this essential tool and how a mobile scheduling app can expedite the process.
"Our customer's trust is what keeps us in business. They expect fresh tasting food with no threat of ill-born diseases. Zip HACCP keeps us compliant with HACCP and FDA regulations through its integrated temperature solutions, food safety assurance, and end-to-end task reporting. We also use Zip Inventory to save time on inventory counts and have much-needed predictability to our ordering process. The Hubworks business management apps are perfect for our restaurants."
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