Managing Employee Absenteeism

Improve your employee experience to reduce turnover and absenteeism.

Managing Employee Absenteeism cover
The eBook is an in-depth look in to the effects of absenteeism on the restaurant industry. Absenteeism in the restaurant industry is unique when compared to the absenteeism that is seen in other professional industries. In fact, absenteeism has the potential to cause the closure of a restaurant if its employees continually fail to show up to work. This eBook explores the cost of absenteeism on restaurants as well as the challenges faced by management at all levels within an establishment, when dealing with absenteeism in realtime. From executing traditional methods like phone calls and voice mails to waiting on customers themselves or implementing a new application like Zip Schedules to improve the communication of schedule information to staff better. For the restaurant industry as a whole, this eBook will be an invaluable tool for success.
Nora Green Resources

Nora Green

"In 2008 Nora Green left her job at an investment bank to work as a consultant helping small and medium-sized businesses weather the Financial Crisis. She is an expert in business strategy and using technology to improve efficiency and streamline processes. On the weekends she enjoys writing and spending time with her family."

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